Cooking Tomatoes – Organic

500g/pack 0f Organic Cooking Tomatoes – Origin varies according to freshness and least carbon footprint.

Tomatoes contain high amounts of vitamin A, vitamin C, vitamin K, vitamin B6, folate and thiamine. It is also a good source of potassium, manganese, magnesium, phosphorus, and cooper.

It is a rich source of vitamins and minerals—one tomato can provide about 40% of one’s daily vitamin C requirement. *

Enjoy it in your pasta, pizza, soup and dipping sauces like salsa.

Nutrition Facts

Per Serving: 100g

Water [g]89.44
Energy [kcal]32
Protein [g]1.64
Total lipid (fat) [g]0.28
Carbohydrate, by difference [g]7.29
Fiber, total dietary [g]1.9
Sugars, total [g]4.4
Calcium, Ca [mg]34
Iron, Fe [mg]1.3
Magnesium, Mg [mg]20
Phosphorus, P [mg]32
Potassium, K [mg]293
Sodium, Na [mg]186
Zinc, Zn [mg]0.27
Vitamin C, total ascorbic acid [mg]9.2
Thiamin [mg]0.08
Riboflavin [mg]0.05
Niacin [mg]1.22
Vitamin B-6 [mg]0.15
Folate, DFE [µg]13
Vitamin B-12 [µg]0
Vitamin A, RAE [µg]11
Vitamin A, IU [IU]215
Vitamin E (alpha-tocopherol) [mg]1.25
Vitamin D (D2 + D3) [µg]0
Vitamin D [IU]0
Vitamin K (phylloquinone) [µg]5.3
Fatty acids, total saturated [g]0.04
Fatty acids, total monounsaturated [g]0.04
Fatty acids, total polyunsaturated [g]0.11
Fatty acids, total trans [g]0
Cholesterol [mg]0
Caffeine [mg]0

Other product suggestions : Cherry Tomatoes Or Carrots

Cherry Tomato Organic

Carrots Organic - Straits Market Singapore