Jewel Coffee Capsules
Curating only the best that goes into your perfect cup of coffee.
Every capsule by Jewel Coffee is artistically orchestrated and meticulously packed to bring out each unique origin flavour profile and aroma.
Such beautiful brews are no longer confined to local baristas. We want to enable all coffee-lovers to enjoy that same quality taste anytime, anywhere- so let us help you get started with that expert brew.
We love the environment as much as we love coffee, hence our capsules are certified biodegradable and compostable.
The recyclable oxygen barrier is also tested oxygen barrier to ensure the full freshness of our roasted coffee grounds for up to 18 months.
From Farm To Cup – Bold As Love Blend
We know it’s tough to choose between your favourite single-origin beans, so we thought we’d help. Our house blend is a well-balanced craft, and has origins in the lush island of Sumatra and high-altitude Sul de Minas of Brazil. The expert blend bags a silky mouthfeel with sweet notes.
Chocolate, Caramel, Silky Mouthfeel
- Origins: Sumatra and Brazil
- Intensity: 12
From Farm To Cup – Colombia
Finca La Camelia is a story of the Echaverria family’s passion for coffee for over 30 years. Nourished with the fertile volcanic soil and strong commitment to the production of superior beans, coffee from the Camelia farm is brightly acidic with a smooth and velvety mouthfeel.
Malt, Red Cherry, Velvety
- Origins: Colombia
- Intensity: 10
From Farm To Cup – Sumatra
Grown on the lofty volcanic slopes of Mount Leuser near the port of Padang, the rich soil makes for the perfect harvest of beans. Along with a unique wet-hulling method used during production, the Island of Sumatra produces coffee with a distinct taste that is earthy with notes of spices and cedar.
Cedar, Spice, Full Bodied
- Origins: Sumatra
- Intensity: 12
From Farm To Cup – Brazil
Strategically located in the South of Minas Gerais, coffee from the higher altitudes in Sul de Minas showcase a more pronounced body with notes of nuts and cocoa. We’ll let the coffee do the talking and you’ll understand why the area accounts for nearly 30% of the country’s export demand.
Nutty, Cocoa, Buttery
- Origins: Brazil
- Intensity: 9
From Farm To Cup – El Salvador
The farm of Las Brumas near the City of Santa Ana sits at more than 1,450 meters above sea level. At such high elevation, trees take longer to grow which allows them to absorb more nutrients to develop the best possible flavour in the coffee cherry. The outcome? A beautiful produce that has honey-like sweetness.
Nougat, Honey, Toffee
- Origin: El Salvador
- Intensity: 7
From Farm To Cup – Crystal Ball Blend
“All for fun, and fun for all”. Inspired by Prince and his unreleased Crystal Ball album, our blend is a bold exploration of beans from various growing regions in Central America, Southeast Asia and East Africa. The brew is truly a party in the mouth with the tartness of starfruit and a butterscotch finish.
Red Apple, Starfruit, Butterscotch
- Origins: El Salvador, Sumatra, Rwanda
- Intensity: 8
From Farm To Cup – Lightning Bolt Blend
Just as its name suggests, our Lightning Bolt brew packs a vibrant fruity aroma and body. The blend is a perfect marriage between two rich soil areas- Beans from the South of Minas Gerais, Brazil, and beans from the Chanchamayo Valley, Peru, located in the heart of central Amazon rainforest.
Lychee, Peach, Smooth Finish
- Origins: Brazil, Peru
- Intensity: 11
From Farm To Cup – Dream Factory Blend
Dream Factory is our fantasy interpretation of a perfect coffee that is sweet, rich, and smooth. The blend is composed of beans from the volcanic island of Sumatra and jungle terrain of Rwanda. It’s an evocative brew that has sweet apricot notes, complementing a smoky aftertaste.
Apricot, Cinnamon, Smoky
- Origins: Sumatra, Rwanda
- Intensity: 9