350g-400g/pack of Organic Zucchini – Origin varies according to season, freshness and least carbon footprint.
Organic zucchini is a delicious and nutritious vegetable that’s popular in many cuisines around the world. It’s known for its mild flavor and versatile uses in various dishes. When you choose organic zucchini, you’re opting for produce that’s grown without synthetic pesticides, herbicides, or fertilizers, which can be better for both your health and the environment. Plus, organic farming practices often prioritize soil health and biodiversity, contributing to sustainable agriculture. Whether you’re grilling, sautéing, baking, or spiralizing it into noodles, organic zucchini adds a healthy and tasty element to your meals.
Nutrition Facts
Zucchini
| Amount Per 100 grams | |
| Calories 17 | |
|
% Daily Value* |
|
| Total Fat 0.3 g | 0% |
| Saturated fat 0.1 g | 0% |
| Polyunsaturated fat 0.1 g | |
| Monounsaturated fat 0 g | |
| Trans fat 0 g | |
| Cholesterol 0 mg | 0% |
| Sodium 8 mg | 0% |
| Potassium 261 mg | 7% |
| Total Carbohydrate 3.1 g | 1% |
| Dietary fiber 1 g | 4% |
| Sugar 2.5 g | |
| Protein 1.2 g | 2% |
| Vitamin A | 4% | Vitamin C | 29% |
| Calcium | 1% | Iron | 2% |
| Vitamin D | 0% | Vitamin B-6 | 10% |
| Cobalamin | 0% | Magnesium | 4% |
| *Per cent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
Other product suggestions : Spinach Organic Or Arugula Organic
