Pack of 300g – Quorn Mince
Quorn Mince is brilliantly versatile; you can use it to make so many delicious, healthy meals. Whether you fancy a hearty bolognese, a spicy chilli, or perhaps some juicy burgers – why not try it in your favourite recipes? Plus it’s high in protein and is low in saturated fat. Win, Win!
A Healthy and Sustainable Source of Protein
- Global No. 1 Meat-Free Brand
- Made in UK
- Has been in the market for more than 30 years
- More than 5 billion meals served worldwide
- Available in more than 22 countries
- A nutritious protein source derived from a naturally occurring fungus
As published in several clinical study reviews*, results suggest the following about Mycoprotein™:
It helps to maintain normal blood cholesterol levels, and lower LDL cholesterol levels.
It makes you feel full for a longer period so you may consume less calories per day.
It helps to control blood glucose and insulin levels.
It contains all the essential amino acids, and its bioavailability is equivalent to milk protein.
Nutritional Value Comparison: Real Meat vs. Quorn
At least 50% LOWER in fat
Almost 50% LOWER in calories
HIGHER in Fibre
Same amount of Protein
Cook from frozen. Remove all packaging – guide for 1 pack only. For best results HOB cook.
HOB 10 Mins
Quorn Mince is really convenient so you can cook differently with it. Simply heat your sauce then add frozen Quorn Mince (300g). Stir, cover and simmer for 10 minutes. Stir occasionally.
MICROWAVE 10 Mins
Place frozen Quorn Mince (300g) in a microwavable dish. Add sauce, stir, cover with film, pierce and cook at 800w. Stir halfway through cooking. Allow to stand for 1 minute.
All appliances vary, these are guidelines only. Check product is piping hot before serving.
“You can freeze Quorn once it has been cooked. As long as your meal is cold before freezing and all the other ingredients are suitable for freezing and reheating, you can keep it in the freezer for up to a month. When you’re ready to enjoy, simply defrost fully in the fridge and then cook it within 24 hours ensuring the food is piping hot throughout before serving.”
“Quorn is perfectly safe to reheat, so long as it has been kept nice and cool in the fridge and is eaten within 48 hours. Please ensure that the food is piping hot throughout before serving and remember, don’t reheat more than once.”
“Once cooked, if you have any Quorn leftovers these can be stored in the fridge. Simply make sure they’re cool, then cover and refrigerate. We would advise that you use your leftovers within 48 hours and when reheating, ensure the food is piping hot throughout before serving. Remember, don’t reheat more than once.”
Other Product Suggestion: Quorn Pieces